Brewers Michael Adams and Che Shadle are currently finalizing brewery plans for a site near Clarendon on the Greenbelt Reservoir, about 50 miles southeast of Amarillo. No date has yet been announced for a brewery opening.
Thursday, July 29, 2010
Wicked Beaver Brewing
Brewers Michael Adams and Che Shadle are currently finalizing brewery plans for a site near Clarendon on the Greenbelt Reservoir, about 50 miles southeast of Amarillo. No date has yet been announced for a brewery opening.
Monday, July 26, 2010
Uncle Billy's Second Location
This second site will be part of the Oasis, Texas, commercial development of restaurants and specialty retail located high on the cliffs next to the Oasis restaurant. The new Uncle Billy's Brew & Que will include on-site brewing and is expected to open in late 2010.
Monday, July 12, 2010
The Covey on NBC
BREWERS IN THE NEWS
FO
RT WORTH - The Covey Restaurant & Brewery was featured recently in a premium television spot on local NBC affiliate KXAS (Channel 5) in their "Around Town" segment, airing just before the opening of Saturday Night Live.
The full video as well as a short online write-up is available on NBC's website as the feature entitled "One Brewmaster and a Chef: The Covey."
FO
The full video as well as a short online write-up is available on NBC's website as the feature entitled "One Brewmaster and a Chef: The Covey."
Tuesday, July 06, 2010
Rahr & Sons Label Redesign

Saint Arnold Moveable Yeast Series
The quarterly releases will be:
- Weedwacker, the Fancy Lawnmower fermented with a Bavarian hefeweizen yeast;
- Altared Amber, the Amber Ale fermented with Belgian Trappist yeast;
- Bitter Belgian, the Elissa IPA also fermented with Trappist yeast; and
- Brown Bitter, the Brown Ale fermented with German alt yeast.
Adelbert's Brewery
AUSTIN - Yet another new craft brewery named Adelbert's Brewery is in the business plan and funding stage for Austin at a location yet to be determined.
Owner Scott Hovey plans to specialize in bottle-conditioned Belgian styles of beer, and hopes to be open by mid-2011.
Owner Scott Hovey plans to specialize in bottle-conditioned Belgian styles of beer, and hopes to be open by mid-2011.
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