SUGAR LAND - A new brewery is planned for the southwest Houston area, Fort Bend Brewing Company, with an opening expected in spring of 2012.
As reported by Houston Craft Beer Examiner Brian Carey, Fort Bend Brewing is to be a retooled effort of Jeff King, Ray Self and the former Kreuz Creek Brewing, a craft brewery start-up that failed to materialize as planned in 2011 for undisclosed reasons. The new brewery is to be located in the Sugar Land area and should package beer in kegs, bottles and cans as early as April.
Of interest to North Texas consumers is the former owner and brewer of Fort Worth's award-winng The Covey Restaurant & Brewery, Jamie Fulton, will be involved in Fort Bend Brewing as a consulting brewer.
Correction: Fort Bend Brewing is not associated with the former Kreuz Creek Brewing but is a separate effort by Ty Coburn of the same area, bringing King and Self on board as a new venture.
1 comment:
A quick clarification. This is not a retooled effort of Kreuz Creek - this is a completely new venture, with new management and brewers that have invited Jeff to join it's team. Just want to make sure that the correct message is going out. Thanks..
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