Showing posts with label Ranger Creek. Show all posts
Showing posts with label Ranger Creek. Show all posts

Thursday, May 24, 2012

Ranger Creek Small Batch Series


SAN ANTONIO - Ranger Creek Brewing has announced its new limited edition line of specialty beers named the Small Batch Series.

The Small Batch Series will be a seasonal release that is intended as "unique, interesting, and often experimental." Each batch will be brewed only once and only in small quantities, and bottled in smaller 375-ml wax-dipped bottles intended for aging.

The beer for Small Batch Series No. 1 will be an Oak-Aged Rye Oatmeal Pale Ale ("OPA"). This 7% ABV beer was first brewed as their one-year anniversary beer in November 2011.

Monday, August 01, 2011

Ranger Creek RE:SESSION

SAN ANTONIO - Ranger Creek is releasing a new series of limited-run beers named RE:SESSION, with the first two beers available now at select locations in San Antonio, Austin and Houston.

With economic pun in hand, this product line will focus on more sessionable beers unlike most expensive, high-gravity limited releases. The first two beers are the RE:SESSION IPA at 5.5% and 55 IBUs and the RE:SESSION Wheat at 5.1%.

Saturday, October 30, 2010

Ranger Creek Bottles


SAN ANTONIO - Ranger Creek Brewing & Distilling has received label approval for its first commercial beers, to be released to draft accounts next month.

Ranger Creek will begin with a South Texas Lager, an Oatmeal Pale Ale (OPA), a Mesquite Smoked Porter and 750-ml bottles of a Belgian-style strong dark ale named La Bestia Aimable.

Tuesday, September 07, 2010

Ranger Creek Brewing & Distilling

SAN ANTONIO - Ranger Creek Brewing & Distilling has officially opened and will soon begin supplying beer to local retail locations in San Antonio. Their initial product lineup will include four beers available on draft and in bottles starting in October.

Ranger Creek is owned by partners TJ Miller, Dennis Rylander and Mark McDavid, with head brewer Rob Landerman and assistant brewer Pete Landerman. Their custom-built 6000-square-foot "brewstillery" includes a 30-barrel brewing system and enough room to accommodate tours and tastings.

Ranger Creek will also produce Texas bourbon with much of the same equipment used for brewing, but due to barrel aging it will not be available until 2011.

Wednesday, May 12, 2010

Ranger Creek Brewing Location

SAN ANTONIO - Ranger Creek Brewing & Distilling announced via their Facebook page today that they have signed a lease on a new property for their combined brewery and distilling operations. More details to follow as provided.

Monday, January 25, 2010

Ranger Creek Brewing & Distilling

SAN ANTONIO - Another start-up brewing operation has been announced in San Antonio, Ranger Creek Brewing & Distilling, a combined operation that will feature craft-brewed beer as well as locally produced whiskey.

Ranger Creek just announced the purchase of their brewing and distilling equipment yesterday. No date has been announced for the start of brewing operations, nor has a final location been provided.