In a press release,
Saint Arnold has reported an annual production of 22,749 barrels for 2008, a 28% increase over 2007. This marks the fifth straight year of at least 20% growth for the brewery.
Year | Production | Growth |
2008 | 22,749 barrels | 28% |
2007 | 17,811 barrels | 30% |
2006 | 13,638 barrels | 25% |
2005 | 10,946 barrels | 20% |
2004 | 9,100 barrels | 27% |
Production at their Houston location is now on a 24-hour schedule. The shift to their new facility north of downtown is slated for June of this year, with further expansion to follow.
Wow! That's quite an impressive figure. I hope this growth will soon be reflected by better representation in restaurants. I can't think of a restaurant in Abilene that carries any St Arnolds. Thankfully I can pick some up at the store.
ReplyDeleteKeep up with the good news.
Damien
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